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Make It Fast, Cook It Slow

The Big Book of Everyday Slow Cooking

Make It Fast, Cook It Slow Open the full-size image

Contributors

By Stephanie O’Dea

Formats and Prices

Price

$20.00

Price

$24.00 CAD

Format

Format:

  1. Trade Paperback $20.00 $24.00 CAD
  2. ebook $11.99 $15.99 CAD

Also available from:

Make It Fast, Cook It Slow is the first cookbook from Stephanie O’Dea, the extremely popular slow cooking blogger: affordable, delicious, nutritious, and gluten-free recipes to delight the entire family. In December 2007, Stephanie O’Dea made a New Year’s resolution: she’d use her slow cooker every single day for an entire year, and write about it on her very popular blog. The result: more than three million visitors, and more than 300 fabulous, easy-to-make, family-pleasing recipes, including:
  • Breakfast Risotto
  • Vietnamese Roast Chicken
  • Tomatoes and Goat Cheese with Balsamic Cranberry Syrup
  • Falafel
  • Philly Cheesesteaks
  • Creme Brulee
— and much more. Make It Fast, Cook It Slow is the perfect cookbook for easy, quick prep, inexpensive ingredients, and meals that taste like you spent hours at the stove.

Genre:

On Sale
Oct 13, 2009
Page Count
464 pages
Publisher
Balance
ISBN-13
9781401310042

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Stephanie O’Dea

About the Author

Stephanie O’Dea is the author of Totally Together: An Organizational Journal for the Busy Household. O’Dea developed a following of over 20,000 daily readers on her blog, A Year of CrockPotting (crockpot365.blogspot.com). O’Dea has a background in child development and psychology, and holds a degree in English Literature from San Francisco State University. She currently lives in the San Francisco Bay Area with her husband and two daughters.

Learn more about this author