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Food Fix Uncensored
Inside the Food Industry's Biggest Cover-Ups
Contributors
With Brianna Bella-Hyman
Foreword by Dr. Casey Means
Formats and Prices
- On Sale
- Feb 10, 2026
- Page Count
- 480 pages
- Publisher
- Little Brown Spark
- ISBN-13
- 9780316599290
Price
$14.99Price
$19.99 CADFormat
Format:
- ebook (Revised) $14.99 $19.99 CAD
- Audiobook Download (Revised) $27.99
- Trade Paperback (Revised) $22.99 $29.99 CAD
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“A roadmap to reclaiming our vitality.” —from the foreword by Dr. Casey Means, author of Good Energy
This is not a diet book. It’s an indictment. Food Fix Uncensored is the fully revised and expanded edition of Dr. Mark Hyman’s bestselling 2020 wake-up call, now more revealing than ever. In a world where food is engineered more for profit than nourishment, every bite you take matters—not just for your health, but for the future of our planet. Dr. Hyman invites you to question:
- What if the chronic diseases we accept as normal… aren’t?
- What if our broken food system was designed to protect power and profits rather the health of the American public?
- What if the solution to our biggest health crises isn’t more medicine—but better food?
The shocking stats you read about Americans' declining health are not the result of personal failures. They’re policy failures by design – the result of a system rigged by Big Food, Big Ag, and Big Pharma to keep you sick and addicted. Food Fix Uncensored rips the veil off the multibillion-dollar machine hijacking our bodies, our brains, and our children’s futures, and hands you the tools to take it all back.
Balancing cutting-edge nutritional science with unflinching journalistic investigation, Food Fix Uncensored doesn’t just ask you to eat differently. It dares you to see differently. After reading this, you’ll never look at your food the same way again.
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“A powerful and urgent account of how our food system drives disease, damages the planet, and distorts public policy. Even where science is still evolving, the need for change is certain, and Mark Hyman brings together evidence and political context with great clarity to reveal the commercial and political forces that shape what we eat.”—Professor Chris Van Tulleken, author of Ultra-Processed People
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“Food Fix Uncensored exposes Big Food for engineering and marketing the addictive ultra-processed foods that are driving our nation’s chronic disease epidemic. Hyman doesn’t just diagnose the problem—he proposes real solutions from farm to fork. This is a call to action—for innovators, change-makers, and citizens alike—to rebuild a food system that truly serves people and the planet.”—Todd Wagner, entrepreneur and co-founder of FoodFight USA
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“Food Fix Uncensored is a bold, ambitious book that insists on asking the right questions about our food system: Why is it so disastrous for our health and the planet—and whose interests does it serve? Dr. Hyman invites a vital conversation that begins with food. I hope readers of all political stripes take him up on it.”—Dan Barber, Chef of Blue Hill and author of The Third Plate
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“Food Fix Uncensored tells the truth few are brave enough to say: our health crisis is no accident. This book lights the path toward a future of regenerative farms, healthy communities, and empowered eaters.”—Kimbal Musk, entrepreneur and philanthropist
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