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The Bitchy Waiter

Tales, Tips & Trials from a Life in Food Service

Contributors

By Darron Cardosa

Formats and Prices

On Sale
Jul 5, 2016
Page Count
232 pages
Publisher
Union Square & Co.
ISBN-13
9781454922612

Price

$9.99

Format

ebook (Digital original)

Format:

ebook (Digital original) $9.99

Millions of people have, at some point in their lives, waited tables. Some only did it in college, or got out by sheer determination, good luck . . . or suicide. Others took it on as permanent employment. And many remain haunted by nightmare scenarios where they are the sole server in a restaurant packed with complaining patrons. For all those disenchanted current and former food service employees, Darron Cardosa has your back. His career began at a Texas steakhouse in 1984, and since 2008 he’s vented his frustrations in the popular blog The Bitchy Waiter. A snarky mix of David Sedaris, Anthony Bourdain, Erma Bombeck, and Mo Rocca, Cardosa distills 30 years of food service into dark, funny tales—about crazy customers, out-of-control egos, and what really goes on in that fancy restaurant—that anyone who worked in the industry will recognize and relate to.

Darron Cardosa

About the Author

Darron Cardosa proudly refers to himself as a media whore, and has been known to spend hours at a time linking his blog to every conceivable website that may get him more traffic. The Bitchy Waiter blog now boasts nearly 10,000 followers on Twitter and 250,000 fans on Facebook. In 2011 he was featured in a New York Post article entitled “Should You Trust Your Server?” He has been a guest on WOR talk radio and also on WNYC public radio. In August 2011 he appeared as a guest on Dr. Phil to discuss children’s behavior in restaurants, and in November 2011 he was a contributing commentator for CBS Sunday Morning, which reached more than five million viewers. In August 2012 his blog was referenced in an article on CNN’s website Eatocracy.com, and most recently he was quoted in an article about tipping for the Wall Street Journal. Darron lives in New York, NY.

Learn more about this author