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S’mores!

Gooey, Melty, Crunchy Riffs on the Campfire Classic

Contributors

By Dan Whalen

Formats and Prices

On Sale
May 28, 2019
Page Count
128 pages
ISBN-13
9781523507894

Price

$9.99

Price

$12.99 CAD

Format

Format:

  1. ebook $9.99 $12.99 CAD
  2. Hardcover $15.00 $20.00 CAD

Putting the more in s’mores!

While contemplating a traditional s’more, mad genius Dan Whalen, the recipe creator behind Tots!, asked a tasty question: What would happen if you kept the essential s’mores architecture—three layers of gooey, melty, and crunchy—but changed it up? The result? More than 50 playful, irresistible recipes that completely challenge the definition of a s’more. Riffs range from classic—Salted Caramel S’mores, Nutella S’mores, and Lemon Meringue S’mores—to crazy. Think Avocado S’mores, S’moresburgers, and the Elvis—bacon, banana, and peanut butter nirvana.
 
Enjoy your s’mores all year long! Every recipe is designed to be made in the broiler as well as over a campfire.
 


Dan Whalen

Dan Whalen

About the Author

Dan Whalen, creator of the popular blog The Food in My Beard and author of Stuffed: The Ultimate Comfort Food Cookbook, has created and published over 1,000 recipes, including the Internet sensation Quesadilla Bun Burger.

Learn more about this author