By clicking “Accept,” you agree to the use of cookies and similar technologies on your device as set forth in our Cookie Policy and our Privacy Policy. Please note that certain cookies are essential for this website to function properly and do not require user consent to be deployed.
Milk Street 365
The All-Purpose Cookbook for Every Day of the Year
Contributors
Formats and Prices
Price
$18.99Price
$24.99 CADFormat
Format:
- ebook $18.99 $24.99 CAD
- Hardcover $45.00 $57.00 CAD
Also available from:
Cook with confidence every day! Dig into 365 essential recipes and tons of foundational resources—from the James Beard Award winning team at Christopher Kimball’s Milk Street.
This is Milk Street’s new and comprehensive guide to today’s recipe repertoire, full of fresh flavors and simple yet game-changing techniques. This is everyday cooking you actually want to cook every day.Milk Street 365 is both inspiration and reference for the contemporary kitchen, with recipes that will change the way you cook at home==from soups, stews and salads to flatbreads, pizzas and noodles. Dishes include:
- Velvety Turkish Scrambled Eggs with Yogurt
- Vietnamese Pork and Scallion Omelette
- Butter Beans in Tomato Sauce with Dill and Feta
- Thai Green Curry Chicken and Vegetables
- Taiwanese Five-Spice Pork with Rice
- Garlic-Rosemary Burgers with Taleggio Sauce
- Cheese-Crisped Pinto Bean Quesadillas
- Plus deep dives into ingredients, pantry basics, and foundational techniques that every cook should master.
You’ll learn better ways to roast chicken (hint: flat birds crisp better, and seasonings stay in place when slid under the skin) and discover bold finishes for chops and steaks (think a slather of cilantro-lime sauce or a smear of miso butter).
Here, fundamental recipes and their nearly endless variations are paired with lessons on the art and science of good cooking. Sidebars and charts deliver valuable guidance about the tools, ingredients and techniques that comprise the modern kitchen.
It’s a 360-degree approach for all 365 days of the year.
-
"Both newbie cooks and old hands in the kitchen will want a copy of this smartly written cookbook that delivers a year’s worth of delicious dishes and invaluable culinary insight."Library Journal, Starred Review
-
"If you’re feeling like you’re out of ideas for vegetables or you keep making the same soup over and over, this book will come in handy."Epicurious
-
"I sometimes give away the cookbooks I receive for reviews. Just not enough shelf space for all of them! But I’m keeping this one. It’s really that good."Donna Maurillo, Santa Cruz Sentinel
-
“A fresh take on the comprehensive American cookbook… Kimball and his well-traveled team have risen to the occasion…. [The recipes] are easy to follow and take time, money and convenience into account.”Susan Puckett, Atlanta Journal-Constitution
- On Sale
- Apr 16, 2024
- Page Count
- 368 pages
- Publisher
- Voracious
- ISBN-13
- 9780316538787
