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Jennifer Tyler Lee

About the Author

Jennifer Tyler Lee is an award-winning author and healthy food advocate who has spent years inspiring families to improve the way they eat. She earned her Nutrition and Healthy Living certificate from Cornell University. Jennifer’s delicious, low-sugar recipes have been spotlighted by Jessica Alba, Jamie Oliver, and Oprah, among many others. She shares her recipes each week at 52newfoods.com.

Half the Sugar, All the Love

by Jennifer Tyler Lee, by Anisha Patel M.D., M.S.P.H.

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